Who would not love the most delicious item of the Telugu folks (or may be even the entire South India) – the pickles! Preparing tasty food items also becomes a service to the Lord when it is served to the devotees after offering to God. Srimathi Lakshmi garu of Kukkatpalli Vikasatarangini, along with 4 other volunteers, prepared various pickles of large quantities for the devotees who visit the Ashramam.